SEPTEMBER 2026 September Specials - delicious Springy things Rhubarb Custard Crumble Yipppppeee - it's Spring. Plenty of things to get excited about while we admire blue skies and daffodils - like our fresh Spring Specials, Picnics and Ploughman's Lunches for Fathers' Day, a wet Woodend Farmers Market ( just pack your boots and an umbrella) and our final classes for 2026 - including a NEW Spring Class. Thanks for reading and we might see you at the Daffodil Dash Fun Run on Sunday. And for...
We're so excited to finally share something we've been working on! Over the past year, we've been developing a four-part course designed to teach your teens how to cook. As many of you know, we have five children ourselves, all Gen Z, aged between 15 and 23. So we get it. We know how busy life can be, and how often you hear the question, "What's for dinner?" While some days can feel repetitive or stressful, it's worth remembering just how quickly these teenage years fly by. It's important to...
AUGUST 2026 August Specials -things to see you through Winter ECCLES CAKES We are laying on the comfort food to make the most of this final month of Winter. Our freezer is stocked with your favourite soups & ragus and our sweet fridge is full of tarts and cakes - and don't forget our Hot Pies & Pasties are available for convenient, wholesome lunches. SPECIALS - Kimchi Pork Pies, GF Chocolate Hazelnut Cakes & Sausage Rolls (for a little bit longer) WOODEND FARMERS' MARKET Saturday 1st August...