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Piper St Food Co

Coronation Quiche is Back, final classes for 2025 released and Fruit Buns every Saturday

Published 29 days ago • 2 min read

June 2025

Fit for a King - June Specials

We are celebrating all things British for the month of June.

The King's special Coronation Quiche will be available for the whole month. There were queues when this quiche was first released - an English style 'flan' with spinach, cheddar & broadbeans - a hearty quiche for these cooler months. We will also be enjoying classic afternoon teas that the British do so well with our range of cakes and biscuits, plus the savoury - pork pies, pasties & quiches.

FRUIT BUNS - Damian will be making fresh fruit buns EVERY Saturday in June. These are based on our Hot Cross Bun recipe - but you don't have to wait for Easter.

Orders welcome for Coronation Quiche, Cakes & Tarts for your Kings' Birthday Long Weekend (more about cakes below ) You can also order your Coronation Quiche for pick up at the Woodend Farmers Market

Please read on for more CAKE news, WOODEND FARMERS' MARKET the LAST COOKING CLASSES for 2025 and NEW RECIPES on our website

Coronation Quiche is back

MORE JUNE NEWS

... A look inside our freezer - Soups & Ragus

Our range of soups and ragus has been increasingly popular as the chill settles in. Ragus make easy, hearty meals served simply with pasta or rice and our classic range of soups - Pea & Ham, Minestrone, Persian Lentil and Curried Cauliflower are always ready to go. We are adding a couple of new products soon too - so keep an eye out.

... New Winter Recipes on our Website

We have added lots of lovely new recipes to the website for Winter - including; How to use our Pork Ragu, 5 Simple steps for Braising, Chicken Stock, Brussel Sprouts & Duck Fat Potatoes and more SEE ALL WINTER RECIPES HERE

CAKES and sweet treats for your English style afternoon teas

We are very excited about our range of cakes, biscuits, tarts and buns - everything you need to create a classic English style afternoon tea

CAKES - selection includes

Lemon, Pistachio, Yoghurt & Olive Oil Cake

Date & Walnut Loaf

Flourless Dark Chocolate Cake

Carrot Cake

BISCUITS - Ginger Cornish Fairings, Salted Caramel Pecan Biscuits and Eccles Cakes

SWEET TARTS - Custard Tarts, Bakewell Slice, Apple Pasties and so many more

FRUIT BUNS - in very exciting news Fruit Buns will be making an appearance EVERY Saturday in June. These are made to a similar recipe to our Hot Cross Buns

WOODEND FARMERS' MARKET

Saturday 7th June - 9am -1pm

The Woodend Farmers' Market is ALWAYS brilliant

Pre orders are welcome - especially if you're after a Coronation Quiche

To see what we bring to market you can read more HERE And if you want us to bring anything special or you'd like to pre-order just call 5422 3553

FINAL CLASSES FOR 2025

It's hard to believe but we only have a few more classes left for the rest of the year. I have just released a couple of new ones - including Pickling & Preserving and a very special - Our Favourite Spring Things Class. You can find out more on our website.

​www.piperstfoodco.com​

2025 Trading Hours

Wednesday 10am - 4pm Thursday 10am - 4pm

Friday 10am - 7.30pm*

*includes Friday Night Pizza Night every week

Saturday 9am - 2pm

If you ever need anything outside of these hours, please contact us - we are often around anyway.

“I feel I would love to close down for a number of years in some way and just be in the country making pork pies and chutneys and never have to poke my head out of the parapet.”

— Stephen Fry

Shop 2 / 89A Piper St Kyneton VIC 3444

03 5422 3553 info@piperstfoodco.com
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