JULY 2026

July Specials -A little taste of Christmas ...

One month of Winter done ! And I must admit - it's been rather pleasant. Some lovely gentle rain, clear days and some magical mists you could get lost in. Plenty more cold weather to enjoy the good things - like open fires, soups, our July Specials and Farmers' Markets

SPECIALS - Sausage Rolls are back AND our Fruit & Nut Pudding Tart

WOODEND FARMERS' MARKET Saturday 4th July 9am-1pm,

ECCLES CAKES Cooking Class Saturday 12th July 10.30am-12.30pm

x Bryanna & Damian

PS If you are a Christmas in July person you might want to take a look at our recipes for duck fat potatoes and brussel sprouts. There's lots more lovely wintery recipes on our website. RECIPES HERE​

JULY SPECIALS

Sausage Rolls - Christmas Fruit Pudding Tart

We normally make our sausage rolls in Spring - but we keep getting asked for them - so here they are as an early special. Everyone's favourite flaky pastry with pork, fennel & apple sausage. Delicious served with our home made tomato sauce.

You may not be a Christmas in July person - but that doesn't mean you can't enjoy this spiced fruit & nut Christmas Pudding Tart. You may also want to add lashings of Brandy Anglaise

ECCLES CAKES COOKING CLASS Sat 12th July 10.30-12.30

This 2 hour hands on class will have you making the finest rough puff pastry. We will also share with you our favourite Lancashire recipe for Eccles Cakes. Class will include discussions and recipes for other ways to use this beautiful, versatile pastry.

This class is part of our new series of Best of British Sweet Baking - more details below.

NEW COOKING CLASS SERIES

THE BEST OF BRITISH BAKING

Have you ever wanted to know how to make Custard tarts, Eccles cakes, Bakewell tart, Cornish Fairings, Currant Buns ...?

We are very excited to release our new series of classes - Best of British Baking. These will be 2 hour hands on classes, with a single British baked specialty at the heart of the class with plenty of tips and variations to use these time honored recipes time and time again.

2 hour classes

Fun, relaxed, hands on

Take home recipes and delicious products that you make

Tastings and variations included

No experience needed - suits all levels of baking knowledge

A fun thing to do with a friend

Trading Hours

Wednesday 10am - 4pm Thursday 10am - 4pm

Friday 10am - 7.30pm*

*includes Friday Night Pizza Night every week

Saturday 9am - 2pm

If you ever need anything outside of these hours, please contact us - we are often around anyway.